Description

How it is born: artisanal method

Ulibbo is the result of meticulous research into the finest raw ingredients: We handpick olive and carob leaves, carefully select natural spices and aromas, and follow a meticulous artisanal infusion process that enhances every nuance of flavor. The result is a liqueur with a bold yet enveloping character, offering aromatic notes that tell of Sicily: The warmth of the sun, the fragrance of the Mediterranean scrub, and the wisdom of local farmers turned into excellence.

Awards from the world and gratitude for nature

Awarded as "Best Liqueur of Italy 2024" and recognized among the world's finest, Ulibbo is more than just a liqueur, it is a sensory experience. Every sip tells a story of respect for nature, love for the land, and the desire to create something truly authentic, far removed from industrial conventions.

A story in a glass

Whether enjoyed neat or in mixology, Ulibbo liqueur surprises with its unique balance: The balsamic freshness of the olive leaves, the subtle sweetness of carob, and the depth and character of carefully selected spices. It is a liqueur that doesn’t follow trends , but carves its own path, bringing a tale of passion and authenticity to every glass.

Ulibbo is more than a liqueur. It is Sicily turned into essence, nature transformed into flavor, and tradition reimagined through innovation.

Let yourself be enchanted.